Finger Millet (دخن الأصابع)
Finger Millet, also known as Ragi, is a superfood millet loved for its rich calcium, iron, and fiber content. It is naturally gluten-free and considered one of the best grains for strong bones, diabetes management, and overall wellness.
✅ Health Benefits
Richest natural source of calcium → strengthens bones & teeth
High dietary fiber → supports weight management & digestion
Iron-rich → helps prevent anemia
Low glycemic index → diabetic-friendly grain
100% gluten-free & vegan → suitable for all diets
✅ Uses
Traditional Ragi porridge, rotis, dosa, and idli
Healthy multigrain flour blends
Baby food mixes for natural nutrition
Baked goods: cookies, cakes, and energy bars
✨ Why Choose Our Ragi?
Sourced from trusted farms, cleaned and unpolished to retain maximum nutrition. Available as whole grain or stone-ground flour.

